It is becoming a popular handle in Turkey, even so the origins of lokma are in Arabic Delicacies. In line with an posting in Wikipedia, it emerged in the 13th century within an Arabic cookbook With all the title Şerbetiniz artarsa kalan kısmı lokmalarınızın üzerine gezdirebilir, şerbetine bandıra bandıra https://juliusadfgg.ssnblog.com/27620511/the-single-best-strategy-to-use-for-500-kişilik-lokma-fiyatı